Apprentice Chefs (Full Time)

We are looking for motivated, skilled, and enthusiastic Apprentice Chefs (Full-time).

It is expected candidates who apply for these important positions will be able to demonstrate a proven track record in similar position(s) in small to larger sized organisations (Hotel, Bistro, Cafe, Catering and Function Centre or large scale Winery operation).

Our kitchens at Sandalford Restaurant have been completely renewed.

Sandalford Estate's kitchen is a busy operation responsible for servicing multiple areas. The successful candidate will be part of a large and dynamic kitchen team, where you can showcase your skills, and love for fresh and locally sourced produce.

What we offer:

  • Award wage
  • Legendary staff benefits including food and beverage and room rate discounts across all Prendiville Group hotels
  • Free parking
  • Flexible working week involving two evening shifts and three day shifts
  • No split shifts
  • Meals provided
  • Consecutive days off
  • 38 hour week (full time)
  • Career progression and opportunities within Prendiville Group (
  • A high energy, team environment
  • Multi outlet award winning venue offering both a la carte and functions as well as an extensive pastry program

To apply for the position please send your CV and a cover letter to 该邮件地址已受到反垃圾邮件插件保护。要显示它需要在浏览器中启用 JavaScript。 and please advise the position(s) you wish to submit your application for.

San Anniversary LOCKUP PMS8711


3210 West Swan Rd
Caversham WA 6055

(08) 9374 9374


Lunch Service
11.30am to 5pm

Monday to Thursday
Lunch Service
11.30am to 5pm

Friday and Saturday
Lunch and Dinner Service
11.30am to 9pm


Open daily, 10am to 5pm



The Sandalford Wines
Margaret River Cellar Door
is Temporarily Closed

© Sandalford Wines Licensee: Sandalford Wines Pty Ltd | License Number: 602213032319 | ABN: 62 008 743 173. Designed by Humaan

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